00712naa#a2200205#i#450# EN\\bibl\84301 20260221034532.6 1819-4036 20240426b2024####ek#y0engy0150####ca RU A NEW METHOD FOR DETERMINING THE TASTE AND NUTRITIONAL PROPERTIES OF WHITE LUPINE IN BROILER CHICKEN FEED Journal article Krasnoyarsk Krasnoyarsk State Agrarian University 2024 7 с. Journal article local Куры. 636.52/.58 Vertiprahov Vladimir Georgievich Sergeenkova Nadezhda Aleksandrovna Bezzubenko Dar'ya Dmitrievna Polina Svetlana Igorevna vestnik.kgau.ru