00619naa#a2200205#i#450# EN\\bibl\80171 20260220175259.5 1819-4036 20181225b2018####ek#y0engy0150####ca RUS RU THE SELECTION OF ENZYME SYSTEM FOR THE PRODUCTION OF ENZIME-MODIFIED CHEESE PASTE Journal article Krasnoyarsk Krasnoyarsk State Agrarian University 2018 4 с. Journal article local . 637.3.04, 637.338.4 RUS Borisova A V Budnikova Yu V Polikarpova K V vestnik.kgau.ru