00683naa#a2200229#i#450# EN\\bibl\80121 20260220071318.5 1819-4036 20181025b2018####ek#y0engy0150####ca RUS RU THE OPTIMIZATION OF PARAMETERS OF THE BATCH OF MACARONI DOUGH FROM COMPOSITE FLOUR Journal article Krasnoyarsk Krasnoyarsk State Agrarian University 2018 7 с. Journal article local . 519.237.5: 664.691/.694 RUS Shelubkova N S Sadygova M K Kirillova T V Buyanova I V Muchkina E Ya vestnik.kgau.ru