00661naa#a2200181#i#450# EN\\bibl\79956 20260220190447.5 1819-4036 20180425b2018####ek#y0engy0150####ca RUS RU THE ASSESSMENT OF BIOLOGICAL SAFETY OF POULTRY PRODUCTION ON MICROBIOLOGICAL INDICATORS ON THE BASIS OF HACCP PRINCIPLES Journal article Krasnoyarsk Krasnoyarsk State Agrarian University 2018 5 с. Journal article local Биологические и бактериологические свойства. 637.055 RUS Moroz A A vestnik.kgau.ru