00638naa#a2200205#i#4500001001500000005001700015011001400032100004100046101000800087102000700095200011500102210006100217215001000278608002700288675004500315700001500360700001900375700001800394856002000412EN\\bibl\7957120260220162059.5##a1819-4036##a20161225b2016####ek#y0engy0150####ca0#aRUS##aRU1#aTHE RESEARCH OF TECHNOLOGICAL ASPECTS OF UNTRADITIONAL RAW MATERIALS USING IN BAKERY PRODUCTSeJournal article1#aKrasnoyarskcKrasnoyarsk State Agrarian Universityd2016##a6 с.##aJournal article2local##aОбогащение. 664.64.022.39zRUS#1aBakingI A#1aMustafinagA S#1aKolbinagA Yu4#avestnik.kgau.ru