00919naa#a2200229#i#4500001001600000005001700016011001400033100004100047102000700088200010600095210006100201215001000262608002700272675016100299700003600460700003800496700003200534700003600566700003000602700003700632856002000669EN\\bibl\11939020260407201904.2##a1819-4036##a20210430b2021####ek#y0engy0150####ca##aRU1#aSOLUTION OF THE MATHEMATICAL MODEL OF THEIR DEFROSTATION ADAPTED TO THE PULSE BLOCKSeJournal article1#aKrasnoyarskcKrasnoyarsk State Agrarian Universityd2021##a6 с.##aJournal article2local##aПищевая промышленность в целом. Производство и консервирование пищевых продуктов. 664#1aLebedevgViktor Aleksandrovich #1aNugmanovgAlbert Hamed-Harisovich#1aAleksanyangIgor Yurievich #1aAysungurovgNoha Dzhabrailovich#1aMeshcheryakovagGalina S.#1aPolikarpovagVioletta Eduardovna4#avestnik.kgau.ru