%0 Journal Article
%T USE OF CRYOPOROSOLS FROM BERRIES IN THE TECHNOLOGY PRODUCTION OF YOGURT FOR FUNCTIONAL PURPOSE
%A Galikieva, A.D.
%A Popova, O.M.
%K yogurt, cryopowders, red currant, raspberry, fermented milk product, probiotics
%J Bulletin of KSAU
%D 2025
%N 0
%P 11
%I Krasnoyarsk State Agrarian University