TY  JOUR
TI  USING THE IN SILICO METHOD TO PREDICT THE BIOACTIVE PEPTIDES PROPERTIES
KW  bioactive peptides
KW  semi-hard cheeses
KW  Lactococcus lactis
KW  Lactococcus cremoris
KW  Lactocaseibacillus casei
JO  Bulletin of KSAU
AU  Kurbanova, M.G.
AU  Voroshilin, R.A.
AU  Matyushev, V.V.
AU  Kalugina,, O.I.
AU  Muhim-zade, M..
PY  2023
IS  0
PB  Krasnoyarsk State Agrarian University