TY  JOUR
TI  PEANUT FLOUR INFLUENCE ON SPONGE CAKE BAKING PROPERTIES
KW  peanuts
KW  flour
KW  sponge cake
KW  physico-chemical properties of the sponge cake
KW  organoleptic properties of the sponge cake
JO  Bulletin of KSAU
AU  Dubrovina, O.A.
AU  Zubkova, T.V.
PY  2024
IS  0
PB  Krasnoyarsk State Agrarian University