%0 Journal Article
%T WHEAT, OATS AND BARLEY COMPARATIVE CHARACTERISTICS BY TOTAL ANTIOXIDANT CONTENT IN THE GRAIN
%A Sumina, A.V.
%A Polonsky, V.I.
%K grain, barley, oats, wheat, variety, growing conditions, total antioxidant content.
%J Bulletin of KSAU
%D 2021
%N 0
%P 5
%I Krasnoyarsk State Agrarian University