TY  JOUR
TI  GRAY BREADS VARIETIES EFFECT ON THE VEGETABLE RESIDUES BALANCE IN CENTRAL SIBERIA AGROCENOSIS
KW  gray breads
KW  varieties of barley
KW  varieties of oats
KW  plant residues
KW  nutrients
KW  Central Siberia.
JO  Bulletin of KSAU
AU  Voloshin, E.I.
AU  Ivchenko, V.K.
AU  Kolichenko, A.A.
PY  2021
IS  0
PB  Krasnoyarsk State Agrarian University