TY  JOUR
TI  RESEARCH OF COW'S MILK QUALITY TO PRODUCE SAFE DAIRY PRODUCTS
KW  raw cow's milk
KW  technical regulations
KW  curd product
KW  organoleptic indicators
KW  physical and chemical indicators
KW  milk falsification.
JO  Bulletin of KSAU
AU  Beysembaeva, A.H.
AU  Moldabaeva, Z.K.
AU  Tohtarov, Z.H.
AU  Kasenov, A.L.
PY  2021
IS  0
PB  Krasnoyarsk State Agrarian University